how long to cook brownies in a 8x11 pan

Add the melted chocolate and mix until just combined. Bake for the same amount of time but watch just in case the bake faster. However, Ive found that brands like Ghirardelli and Guittard chocolate chips can be subbed pretty well for baking chocolate in recipes like this. and want to bake a smaller cake. The prettiest way to store a cake is in a glass cake container that sits on the kitchen counter. Some people believe that its better to undercook brownies, because they hold their texture better. This will slow down or even stop the cooking process, potentially resulting in an overcooked brownie. Despite the multitude of baking pans in your kitchen, at some point youll run across a recipe calling for a pan you dont have. EASY TO MAKE: Simply add water, oil and an egg to the mix for pure brownie perfection ; PREMIUM INGREDIENTS: Our Double Chocolate Brownie Mix includes GHIRARDELLI chocolate chips and rich cocoa for an ultra-rich and sophisticated treat ; WHAT'S INCLUDED: Each order includes twelve, 18-ounce boxes. Shiny metal pans and dark metal pans cook differently. MzQ4NzEzZDFlYzVmNGM2ZGYyN2U4NjUxZDBjOGMzZThkZDkyZWQ4YTUyODVm Lines and paragraphs break automatically. MzkwMWNiNWYyYzFhOGQwNWU0OTc4NTgyY2E2MTJhNTc0YTU0ZWU3NjcxOTcx Which means I turn to big batch brownies and bars: the surefire way to save time, money, and lots of colored icing-induced irritation. Chocolate Cake with Chocolate Cream Cheese Frosting. For super clean-cut brownies, chill them in the refrigeratoror even freeze them overnightbefore slicing, Mark says. ZmUzNTljZGIwNmM1YzI5MGU5YTk4NDM5ZmQyYmM0NzU1ZDA5NWNkZjI2MDli document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Okay. Bake for 25 minutes or until a toothpick come out without "wet" batter but can have chocolate on it, don't overbake until the toothpick comes out clean the brownies will be dry. MDU5MWE3MzUxZDBiYzg3YTY1Zjg4ZTE3OWZkZWJjYmUwZjNkYmQ1MDYwZTQ0 Step 2 Combine chopped chocolate and coconut oil in a large microwave-safe bowl. You'll notice that the salt is also different now. Hi there, Meredith! Instructions. It is an absolutely beautiful venue and the food definitely lives up to its reputation. The Spruce, 2019, The 8 Best Loaf Pans of 2023, Tested and Reviewed, Chocolate Loaf Cake With Easy Chocolate Glaze. The essential alternative baking pan sizes, A small solution to focaccias biggest problem. Mix in instant pudding. If youre like most dedicated bakers, you own the following cake and bar pans: These pans should cover just about any cake or brownie/bar recipe you run across. Heat oven to 325. Its like soft velvet ribbons of chocolate ensconced within the brownie. Pour the contents of the bowl into the prepared baking dish. But honestly, the answers probably already in your cupboard; you simply have to know the most common alternative baking pan sizes. These brownies look incredible! It can be a little tricky to determine when they are cooked through, but there are a few methods you can try. How long to bake brownies in the oven? At the very same time, it's simpler to over-bake brownies in a glass pan, due to the fact that it takes longer for the center to prepare. Add the vanilla and egg and beat for 1 minute more. Remember they will remain hot until cooled which will continue to bake the brownies once you remove the pan from the oven. Let cool before serving! Many people ask this question when first making brownies. Know your pans and adjust accordingly: turn the oven down 25 F when using a dark metal pan. While the classic dimensions of a half-sheet pan are 13" x 18" (double the size of a 9" x 13" pan), in reality most half-sheet pans measure about 12" x 17", inside dimensions. However, many people believe that it is best to wait until they have cooled before covering them in frosting or toppings. Illustration: Ellen Lindner. I feel duty bound to return and report my experience. I will have to try my hand at making them GF, Mel. Hey, I dont live too far from Tappan Hill (Abigail Kirsch is the caterer and she has a few other exclusive gigs in Manhattan, too) and I have even been to a wedding there (many, many years ago)but I know nothing about these brownies! Bake in two 9 pans, youll get shorter layers than the cake youd bake in a 9 x 13 pan. When it comes to baking, many people prefer one material over another. How to make muffins from a quick bread recipe. And dont even tell me you wouldnt be at least half tempted to try it. Choose the one you think would work best for you Evelyn! We're sorry that happened to you, Mary! Spread the batter in the greased baking pan. Y2QxMmE2NjM0ZGRkMjQyOTNlNTRjZjFlM2ZhNzdjM2ZjNWU4NzQzYTU0MTlm Hey Melwhat size baking pan did you use?? Cool completely in the pan. Once the dry ingredients are mixed, begin to add the wet ingredients. Frost if desired. NjM3Y2I0ZmRkNGMzYzRjZWU0MWZjODQwNmY3YzMwYWI4OGFhODY1YmY0MzQ3 I dont use nuts, but have added dried sour cherries chopped up and white chocolate in addition to the 1-1/2 cups semisweet . Lemon Bliss Cake transitions easily from this 10-cup Bundt pan version to a 9" x 13" pan, or 8" or 9" round pans. Recipe Calls For Volume Use Instead 1 (8-inch) round cake pan 4 cups: 1 (8 x 4)-inch loaf pan; 1 (9-inch) round cake pan; 1 (9-inch) pie plate eggs only last a month or so in the fridge. I will post the directions along with the specific brownie mix titles. Well, youre in luck! If you want to change up the taste of the brownie itself, try using different flavorings like caramel or cinnamon to mix it up. We'd love to hear about some of your favorite recipes in the comments below! Bake 51 to 53 minutes for shiny metal or glass pan and 45 to 47 minutes for dark nonstick pan. Next, add in the eggs, one at a time. I made the batter for our Classic Birthday Cake, divided it in half, and baked it in two different sized pans. 12 inexpensive (but wildly delicious) holiday bakes, Our trick for truly chewy, crackly brownies, Things bakers know: How to prevent chocolate chips from sinking in brownies, These baked (not fried!) These pans should cover just about any cake or brownie/bar recipe you run across. Yes, if you have a full-size baking sheet (also called a full sheet pan, usually 18" x 26") you could just double the recipe. Sprinkle half of the nuts over the top of the batter. qatayef are my go-to Ramadan treat, I have a Nordicware 2-inch deep half sheet pan (13x18). 9 x 13 x 2 rectangular pan. 18-24 cupcakes. 2 (9) rounds. 2. Multiply 9 x 13 to get 117. Make sure your oven temperature is correct, and bake according to the time listed on the package. Since most casserole pans are stoneware or glass (rather than metal) you might need to bake your bars or cake slightly longer, potentially at a lower temperature. If you decide to freeze an already frosted cake, place it in the freezer on a foil-lined baking sheet. I have a Nordicware 2-inch deep half sheet pan (13x18). Preheat the oven to 350F (177C) and coat an 88 inch baking pan with non-stick cooking spray or line with parchment paper. Rhubarb Streusel Cake with Warm Vanilla Sauce. P.S. If you are baking the brownies for longer at a lower temperature then you will get a drier, more cake-like texture but still with a good chocolate flavour. A typical 9 to 10 Bundt pan will usually list a capacity of 10 cups. Microwave on medium power in 30 . NjhiZDRiNTIyYzQzZDU2ZjI3ZjBiNGMyYWMxMGExZjc4NTNlMDk5NDZhMGNk My whole family agrees its the best brownie theyve ever eaten. When youre ready for a brownie, just let them sit at room temperature for a bit or reheat them in the oven or microwave for a few minutes. Pour half of the batter into the prepared baking dish. Seems like it should work. Hired to write the newly launched Bakers Catalogue, PJ became the small but growing companys sixth employee. Once it's frozen hard, wrap it in plastic wrap. The two 9 round pans offer about 10% more space than the 9 x 13. A round and a square?) Now multiply 4 x 6 x 3.14 (pi), and you find that the area of your oval casserole is 75. Would I by Kimberly Aldridge (not verified), In reply to Since December 2015, no else but me must have made these browni by Mary (not verified), In reply to the weight of sugar appears to be incorrect. Cutting it and then removing from the pan would be one option, and using a large parchment sling to lift the whole thing out once cooled would be another option. Refrigerated cakes tend to dry out, so eat them within a few days. Refrigerate the cake layer first to make it a bit stiff before you cut. But then I noticed the wrapper on the Ghiradelli bar had its own brownie recipe on it calling for only one bar! I just made these tonight and the flavor is amazing but mine turned out really crumbly, not fudgy at all:( Any thoughts as to what I may have done wrong? Bundt pan size: which Bundt pan is best for a 9 x 13 cake recipe? They sound perfecto. But volume isnt a huge help: it forces you to make the recipe first so you can measure its batter; and only then can you decide if you have an appropriate pan. Now whisk everything together until combined. MGQwYzkyMTQxMzFhYmJhNDViYjQ1NDI3NDg5NjZkZjNmYmZmNWZjOTMyMzdm (519 g) package size. Pour your batter into a greased cavity bar pan, and let your brownies cool after they bake. Place the wrapped cake into a freezer bag or a container. Fold in the flour mixture with a spatula. I was so bummed that I couldnt make this recipe! And so I made them. Check. YTI2ZDNhNTRjYTNkZmJjN2RhNjE0NjIxZDY4ZDUzNmQzM2VhZTM2NTY4NTQ2 For optimal 12 brownie yield, use 18.3 oz. how long does it take for chicken breast to cook? I just made these with salted butter since thats all I had and also put in the 1/2 tsp saltand they are too salty! However, this time can vary based on a variety of factors, such as the thickness of the brownies and their ingredients. Add sour cream and vanilla and beat until evenly combined. Whether its a 913 inch pan or an 88 inch pan, the answer is always yes. Increasing a 9" x 13" pan by 50% = 175 1/2". . How Long To Bake Halibut In Oven At 350 Degrees? Add in the eggs one and a time and mix after adding each egg. Put the butter and both sugars in the bowl of an electric mixer (or a medium bowl if you're using a hand mixer). degrees for 30-40 minutes, or 325 degrees in glass pan. Happy baking! 50.24 / 63.58 x 100 = 79.02%. Always decrease the oven temp by 25 degrees when using a glass baking pan. Your email address will not be published. If you have an oven with cool temperature setting, your brownies will be done in about 20-25 minutes. Take them out and check to see if its baked all the way through. If its a low-riser youll be fine; but if its a high-riser you risk overflow. There is a significant difference between 596g and 576 g which made the brownies hard as a rock. If you have any questions about the Affiliate Program and how it works, do not hesitate to contact us. Dec 25, 2022 - Cook brownies about 5 minutes less in a silicone pan than in a metal or glass pan. The flavor and texture are amazing but I can tell that the salt is overpowering some of the chocolatey goodness. First of all, if you dont mind tweaking the recipe a bit you can increase all of the ingredients by 50% and bake it in a 9 x 13 pan (which is about 45% larger than a 9 square pan; increasing the recipe by 50% is easy, and close enough). However, there are other ways to determine when a brownie is done without a toothpick. 1 Answer ANSWER 30 to 35 minutes . However, this increase in time does not mean that the brownies will be overcooked or dry. The brownies will come out perfectly every time if you follow these simple steps: Preheat the oven to 350 degrees F (175 degrees C). Prepare batter using 2 packages any Betty CrockerPremium brownie mix, double all ingredients for the water, oil and eggs called for on the package directions. I tried to resist and change the recipe to fit in a pan size I already have but it just didnt work. - justkt. Brad Jones/Demand Media. (add some spray so the paper sticks to the pan, then spray the paper so all the brownie recipes from the parchment easily) In a large mixing bowl whisk butter, sugar, and vanilla until smooth. Seriously, I just bumped this brownie recipe in front of all the other brownie recipes to try first! You can also add more ingredients to the top of your brownie to make it taste even better. Stir in chocolate chips. Cool 1 hour before cutting. SO AMAZING. Preheat the oven to 325, and line a 9 x 5-inch loaf pan with parchment paper in one direction. I LOVE me some decadent brownies . Add in flour, cocoa, and salt and stir to combine. Microwave for 30 seconds on HIGH. You can still start with your favorite 9" x 13" bar recipe; but instead of doubling it for the larger pan, increase all of the ingredients in your 9" x 13" recipe by 50%. 20 x 5 cm. If you insert a knife in the middle and it comes back clean, its cooked. Dang it! Make the batter. Though it takes longer, you can expect to get a moist and delicious brownies. You said one can never have too many brownie recipes, right? Bake. 948 ml. The nickname for the 7x11 pan is -- wait for it -- "brownie pan"! https://whatscookingamerica.net/ChocolateSubstitutionChart.htm. Slide your pan into the toaster oven, opening the door as briefly as possible and shutting it immediately to prevent heat loss. If youre baking a cake, youre taking a chance. Cool 1 hour before cutting. posted by leslies at 8:24 AM on October 7, 2010 [ 1 favorite] Stir sugar, eggs, and 1 teaspoon vanilla in the melted butter. Preheat oven to 350 degrees F (175 degrees C). How Long To Cook Chuck Roast In Oven At 350 Degrees? Going to share on my page xoxo. MzFmOTIzZmI5MjNkMzgyZWNkY2FlMzlhMGQ5NjhiOWE0YzhhNDY0NWUzYzEy I have never received more compliments on anything else Ive made before. 1 cup butter melted, 2 sticks (I use salted butter, but unsalted can be used as well), 1 cup cocoa, I like using dutch process cocoa or dark chocolate cocoa, 1/2 teaspoon salt (you can use half or leave out if using salted butter), Line a 9x13" pan with parchment paper and spray lightly with a baking spray. About a tablespoon per tin. Beat in the egg and vanilla. OWJjNWM2ZTU1YmNkNTM1NzhlZTZlZTViYWQ5MzkzYjhkMTJjNGViMmFkYjQ4 Spread batter into 99 pan. You can still start with your favorite 9" x 13" bar recipe; but instead of doubling it for the larger pan, increase all of the ingredients in your 9" x 13" recipe by 50%. Cool completely in the pan. However, the truth is that there is no right or wrong answer when it comes to baking brownies it just depends on what you want them to taste like. Stir in the chocolate chips and nuts (if using). The interior surface of a half-sheet pan measures 204 square inches (12" x 17"). Every recipe is different, so its tough to give a general rule as to how long a brownie should sit before serving. Spray some whipped cream or place a scoop of ice cream on the top to take it to the next level. Interesting that you should use a brownie recipe in your 9" to 7x11" pan example. Can I make a slab pie calling for 11x15x1" jelly roll pan in a 2" deep 11x15 pan? With this oven temp and baking time, you can expect a soft and fudgy brownie that is dark brown and full of sweetness in every bite. Now, what about that brownie or cake recipe that calls for a 9 square pan which you dont have? Grease bottom of 13x9x2-inch rectangular pan. Grease an 88 or 711 pan. YWI5Y2RjZmUxOGJmN2IxZTRlM2IyZTliNzRhMTlkN2I2ZjljNzlhMWIxNGE1 Often, a rather insipidly sweet and undistinguished cookie. Brownies are my favorite dessert. It will definitely work if you can get it out of the pan functionally. So 3 eggs weigh 150g. Boy are they delicious. I like them best from the fridge. This adds a nutty flavor to accompany the chocolate while also introducing a new crunchy texture to the brownie. If in the. But choose two 8 pans and you run the risk of batter overflowing. Since December 2015, no else but me must have made these brownies and read the weight for sugar as 596 grams. Example For example, if a recipe calls for baking in an 88 pan (64 square inch bottom) but you have a 95 loaf pan (45 square inches), the batter is going to be almost 1-1/2 times as deep. Some people love baking brownies in metal pans because they think the heat distributes evenly and the brownies are more chewy. If you enjoyed this post, here are some more you might like:How to convert cake to cupcakesHow to make muffins from a quick bread recipeBig batch brownies and bars (increasing a 9 x 13 bar recipe to fit a half-sheet pan). Refrigerate until ready to serve (these are divine chilled or frozen!). As long as the muffin cups are greased really well, I think you definitely could. I just had to come back and tell you. Ultimately, it comes down to personal preference- whatever makes your brownie taste great is what you should do! The challenge for most of us crops up when you have, say, an 8" square pan for brownies, but not a 9". These amazing Tappan Hill Brownies are decadent and rich and have this melt-in-your-mouth factor that is ridiculously delicious. But Imma try this one anyway. First, let them cool completely, and then cover the pan with foil or plastic wrap and place it in the fridge or freezer. Then, pour brownie batter into a lined muffin pan. by | Jun 3, 2022 | four factors leading america out of isolationism included | cheng yi and crystal yuan latest news | Jun 3, 2022 | four factors leading america out of isolationism included | cheng yi and crystal yuan latest news Cake flour is great, but if you dont have it, don't worry. The two 8 rounds fall about 9% short. Preheat the oven to 350. So which round pans should you choose? Or your cake recipe calls for a 9 x 13 pan, but youd rather use round layer cake pans. That's 80% in my world. Tripling an 8" x 8" pan recipe = 192", about 9% more than 175 1/2". Dark pans cook the outsides of the cake faster than the shiny ones do. OTNjODFjOWJhNWYyNmZjOTUyYzQwOWFiZGZhYzY3ZTgwMjZmMzA5NmRmOTg0 Cake flour vs. all-purpose flour: What's the difference, and how do I substitute? You can laugh all you want, but thanks for responding, when you get a chance! Don't allow the baking pans to touch each other or the walls of the oven. Spray a mini-muffin pan with non stick spray. (So OK, I came up with 224g; it's a boring story involving decimal points and rounding). 25 degrees lower oven temp and be sure to grease pan well, same time is the normal adjustment to use pyrex rather than metal. The Tappan Hill brownies are very, very good, its true, but the Ghiradelli recipe blew it away. Preheat the oven to 350 degrees F. Lightly coat an 8X11-inch baking pan with nonstick cooking spray and set aside. Feel free to do the math based on the newer version of the recipe, which comes out exactly as you've indicated. Cool and cut into 12 . Is it humanly possible to make brownies in a muffin pan?!?! Im sure theres a connection there somewhere. jellyroll pan = 150 square in. A silicone pan is perfect for making brownies. Im sure it could! Step 4. I think not. But if you want to follow the recipe as is, here are your choices: So long as you dont mind their shape, oval casserole dishes can often step in for your regular baking pans. If you want them to be dense and chewy, then bake them for a shorter amount of time; if you want them to be fluffy and light, then bake them for a longer amount of time. Hi there, Kimberly! Serendipitously, a typical double-layer or 9 x 13 cake makes about 6 cups of batter; so most butter or oil cakes can be baked in a Bundt pan. Ultimately, it all comes down to personal preference whichever material you choose, just make sure you follow the recipe correctly and use a baking dish that is appropriate for the type of pan youre using. . How long do you bake brownies in a 8x11 pan? Required fields are marked *. What's the best way to make lots and lots of brownies and bars all at once? Hmmm we moved to Connecticut two years ago and have to cross the Tappan Zee bridge to go visit family. For a fun appetizer, make mini "deep dish" pizzas. Can I use a 9x13 pan instead. Whisk in melted chocolate until combined and smooth. The batter for Lemon Bliss Cake is a perfect fit for this 10-cup Party Bundt pan. Can you elaborate on the difference between semi-sweet baking chocolate and semi-sweet chocolate chips? Step 6: Once cook time is over, wait 10 minutes and then release pressure manually. But if youre making a cake, its probably a sponge cake that really does need to bake in that specific 10 x 15 pan, since its almost certainly going to be rolled up into a log. So sorry I didn't verify the formula. . Pie would not come to top of pan, but I think could still be cut in squares ok?? In this article, were going to take a look at the different size pans and tell you which one is best for baking brownies. Grease a 913 inch baking dish with butter or cooking spray. Watch out for those buffalo, Mel! Set the timer to 40 mins at high pressure. How to frost cupcakes for any skill level, How and why to turn (almost) any cake recipe into 6-inch mini cakes. Mjc2ZGFlMzQ3MGZiY2IzM2Y5MDQxMGE2NGJiZjgzMDk5MDgzZTRkZjE3NDc2 Thanks, Mel, for another great recipe. Pour into prepared pan and smooth out. Others believe that the baking time should be adjusted, since silicone can heat up more quickly than traditional bakeware and may result in a less-than-perfect final product. So Im going to make things simple for you: assuming you own the most common cake and bar pans, Ill show you how to make just about any recipe fit what you already have (almost) no volume measurements necessary. I love following you on FB and getting your newsletters. For further details, see our blog post:Bundt pan size: which Bundt pan is best for a 9 x 13 cake recipe? If you are looking to change things up from your regular brownie rotation, Id say these are definitely worth it. Measure from the center to the top; in the case of an 8 x 12 oval pan, its 4. sheet pan brownies cocoa powder; best yellow mustard brand; robert patrick walking dead; database administrator benefits; cathay pacific flights to australia cancelled; best carving knife 2021; the golf club of amelia island scorecard; fifa 19 squad builder career mode; fatal car accident, colorado 2021 Brownies are the kind of dessert that you want to eat as soon as possible, so keep reading to learn a few tips that can help to speed up the process for you. Now lets throw your 9 x 13 pan into the mix. Do you know how it would affect the recipe if chips were used? If you use salted butter, leave out the 1/2 tsp salt . Hi Jessica, sometimes, depending on the brand, chocolate chips melt differently than baking chocolate. ZWYiLCJzaWduYXR1cmUiOiIwMDUzZmFhMTI1YzkwNTdjM2IzZjU0ZjgwZDBm Kat@KAF. But this is fill to the brim capacity; baking capacity is actually much less, about 6 cups. She also has a peanut butter version too that is heavenly. Design by Purr. Heres why: When brownies are cooked from the center out, they become more firm and chocolatey. Your email address will not be published. (See in post for toothpick testphotos). The mixture will be very thick and stiff. You might be thinking that theres no way to possibly make brownies any better than they already are, but youd be surprised. Rhubarb Dream Bars, Cherry Cupcakes, Chocolate Stout Cake, and more. I am so excited to try these! What do you do then? Then microwave it in 1-minute intervals until the butter is completely melted and the mixture feels hot to the touch. Copyright text 2021 by Tips And Tricks In The Kitchen. Festive recipes that bring the flavor, without breaking your budget. Brownies are a classic dessert that can be enjoyed at any time of the day. Thank you! Bake for 30-35 minutes until a toothpick inserted int he center comes out with a bit of gooey batter clinging to it (dont overbake!). But what about the eggs, you ask. Add 3/4 cup of softened butter, 4 eggs, and 2 teaspoons of vanilla extract into the bowl. I prefer smaller squares for gift-giving. As an Amazon Associate I earn from qualifying purchases. What kinds of baked treats do you like to gift during the holiday season? When baking with a glass dish, you may want to lower the temperature 25 degrees, as glass dishes conduct heat better than light metal pans. Cut the brownies into squares or rectangles, being sure not to overdo it as these will end up being very dense and chewy. We have a recipe to double certain brownie mixes, but not all. MWQwODJiMTQ1YjM2NDA3YTI5MzU3M2EyMTNkMTVmYWVlYjJmZTU5OWYxZDQ2 Anyway, apparently Tappan Hill is known for amazing food and these brownies are quite famous. A round and a square?) Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. I would also recommend using a parchment paper sling in your pans, to make it easier to remove the cake, if you choose to do so. You can choose a different recipe or go online to buy the specified pan. Step 4 In a small bowl, toss chocolate chips and flour and fold into . But if it looks a bit skimpy in the 9 x 13 pan, go ahead and try it in your 8 round pans; so long as theyre 2 deep (yes, measure them to be sure), you should be fine. Add nuts if you want them. , You can never have too many brownie recipes! Stir over low heat until the chocolate and butter are melted and the mixture is smooth. Wowyour description of these brownies makes we want to make them NOW! There can be one for each mood youre in! It was by far the best brownie Ive ever made. And jealous too. So, you pour 80% of your batter into the 8- inch pan. How Long To Cook Stuffed Pork Chops In The Oven? Preheat the oven to 350 degrees F (175 degrees C). ZGIxNDc1ZDlhNjZjZGM1ZWRmOTk5OTFjZGMxYmZiOWFkMDc3ZmIyM2M3YzZk To purchase any of the products used in the video, click the link be. Grab yourself a baking pan and get ready to make one of the most delicious and enjoyable desserts ever, brownies! Save my name, email, and website in this browser for the next time I comment. Hmmm, I didnt think so but maybe I did. Does it matter if you use salted or unsalted butter? Choose your recipe. To figure the capacity of a round pan, youll need to recall a bit of geometry: the radius (half the diameter) of the pan, squared (multiplied by itself), times pi (3.14). Prepare batter using 2 packages mix, double all ingredients for the water, oil and eggs called for on the package directions. For any leftover cake batter, either refrigerate it and use it within 2 days or make cupcakes with the excess batter.